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The Scoop: Green Light

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GREEN LIGHT

Fried-food capital Fort Lauderdale is turning over a new leaf with Green Bar & Kitchen. The plant-based eatery serves tasty superfoods and gluten-free baked goods because even yogis have a sweet tooth every now and then. Heck, they even throw in craft beer and wine to make it feel like a real restaurant. Soup and salad never left you feeling so light; pair bowls of chilled avocado or Thai coconut recipes with the likes of the pharaoh, a mix of greens, roasted chickpeas, buckwheat sprouts and cucumbers in a lemon cumin tahini dressing. Veteran vegetarians rate based on the veggie burger, and their complex blend of grains including quinoa, seeds and spices is a winner.

GREEN LIGHT Fried-food capital Fort Lauderdale is turning over a new leaf with Green Bar & Kitchen. The plant-based eatery serves tasty superfoods and gluten-free baked goods because even yogis have a sweet tooth every now and then. Heck, they even throw in craft beer and wine to make it feel like a real restaurant. Soup and salad never left you feeling so light; pair bowls of chilled avocado or Thai coconut recipes with the likes of the pharaoh, a mix of greens, roasted chickpeas, buckwheat sprouts and cucumbers in a lemon cumin tahini dressing. Veteran vegetarians rate based on the veggie burger, and their complex blend of grains including quinoa, seeds and spices is a winner.

1075 SE 17 Street,954.533.7507,greenbarkitchen.comGREEN LIGHT Fried-food capital Fort Lauderdale is turning over a new leaf with Green Bar & Kitchen. The plant-based eatery serves tasty superfoods and gluten-free baked goods because even yogis have a sweet tooth every now and then. Heck, they even throw in craft beer and wine to make it feel like a real restaurant. Soup and salad never left you feeling so light; pair bowls of chilled avocado or Thai coconut recipes with the likes of the pharaoh, a mix of greens, roasted chickpeas, buckwheat sprouts and cucumbers in a lemon cumin tahini dressing. Veteran vegetarians rate based on the veggie burger, and their complex blend of grains including quinoa, seeds and spices is a winner.

1075 SE 17 Street,954.533.7507,greenbarkitchen.comGREEN LIGHT Fried-food capital Fort Lauderdale is turning over a new leaf with Green Bar & Kitchen. The plant-based eatery serves tasty superfoods and gluten-free baked goods because even yogis have a sweet tooth every now and then. Heck, they even throw in craft beer and wine to make it feel like a real restaurant. Soup and salad never left you feeling so light; pair bowls of chilled avocado or Thai coconut recipes with the likes of the pharaoh, a mix of greens, roasted chickpeas, buckwheat sprouts and cucumbers in a lemon cumin tahini dressing. Veteran vegetarians rate based on the veggie burger, and their complex blend of grains including quinoa, seeds and spices is a winner.

1075 SE 17 Street,954.533.7507,greenbarkitchen.com

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