If there were ever a South Beach Diet moment, its sparkling wine at half the calories. Syltbar Prosecco Il Concerto DOC Brut claims to have 49 calories per 3.5 fluid ounces compared to mass champagnes 92-98 calories. Treviso, Italy-based San Simone winery is able to achieve such a feat by fermenting Glera grapes six months versus the traditional 1-2, for a clear, clean, dry prosecco whose floral honey notes are balanced with a green apples acidity. Luckily, its sole U.S. distributor is located in Miami, where bottles sized 750 ml, 1,500 ml and soon a double magnum at 3,000 ml, are carried at Sunset Corners, Epicure and River Oyster Bar, among others.If there were ever a South Beach Diet moment, its sparkling wine at half the calories. Syltbar Prosecco Il Concerto DOC Brut claims to have 49 calories per 3.5 fluid ounces compared to mass champagnes 92-98 calories. Treviso, Italy-based San Simone winery is able to achieve such a feat by fermenting Glera grapes six months versus the traditional 1-2, for a clear, clean, dry prosecco whose floral honey notes are balanced with a green apples acidity. Luckily, its sole U.S. distributor is located in Miami, where bottles sized 750 ml, 1,500 ml and soon a double magnum at 3,000 ml, are carried at Sunset Corners, Epicure and River Oyster Bar, among others.
syltbar.comIf there were ever a South Beach Diet moment, its sparkling wine at half the calories. Syltbar Prosecco Il Concerto DOC Brut claims to have 49 calories per 3.5 fluid ounces compared to mass champagnes 92-98 calories. Treviso, Italy-based San Simone winery is able to achieve such a feat by fermenting Glera grapes six months versus the traditional 1-2, for a clear, clean, dry prosecco whose floral honey notes are balanced with a green apples acidity. Luckily, its sole U.S. distributor is located in Miami, where bottles sized 750 ml, 1,500 ml and soon a double magnum at 3,000 ml, are carried at Sunset Corners, Epicure and River Oyster Bar, among others.
syltbar.comIf there were ever a South Beach Diet moment, its sparkling wine at half the calories. Syltbar Prosecco Il Concerto DOC Brut claims to have 49 calories per 3.5 fluid ounces compared to mass champagnes 92-98 calories. Treviso, Italy-based San Simone winery is able to achieve such a feat by fermenting Glera grapes six months versus the traditional 1-2, for a clear, clean, dry prosecco whose floral honey notes are balanced with a green apples acidity. Luckily, its sole U.S. distributor is located in Miami, where bottles sized 750 ml, 1,500 ml and soon a double magnum at 3,000 ml, are carried at Sunset Corners, Epicure and River Oyster Bar, among others.
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