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The Scoop - Big Blossom

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Bloom

Wynwoods come a long way since Joeys dared enter the warehouse wasteland. Today the hot neighborhood boasts Bloom, a chic eatery creatively helmed by a former Nobu chef and Soho Beach House mixologist. Start with a tongue-teasing cocktail like the rum-based La Pacaya with fresh papaya and cilantro, or kill two birds with one stone with grouper ceviche in a cucumber caipirinha sauce and serrano salsa. Other highlights from an all small plates menu influenced by Asian and Latin American street food include duck confit and egg with black rice, and Korean barbecue short rib arepa with leek kimchi. The detailed, organic dcors oak interior seamlessly blends with the terraces shady tree.

Wynwoods come a long way since Joeys dared enter the warehouse wasteland. Today the hot neighborhood boasts Bloom, a chic eatery creatively helmed by a former Nobu chef and Soho Beach House mixologist. Start with a tongue-teasing cocktail like the rum-based La Pacaya with fresh papaya and cilantro, or kill two birds with one stone with grouper ceviche in a cucumber caipirinha sauce and serrano salsa. Other highlights from an all small plates menu influenced by Asian and Latin American street food include duck confit and egg with black rice, and Korean barbecue short rib arepa with leek kimchi. The detailed, organic dcors oak interior seamlessly blends with the terraces shady tree.

2751 North Miami Avenue,305.576.5443,bloomwynwood.com

Wynwoods come a long way since Joeys dared enter the warehouse wasteland. Today the hot neighborhood boasts Bloom, a chic eatery creatively helmed by a former Nobu chef and Soho Beach House mixologist. Start with a tongue-teasing cocktail like the rum-based La Pacaya with fresh papaya and cilantro, or kill two birds with one stone with grouper ceviche in a cucumber caipirinha sauce and serrano salsa. Other highlights from an all small plates menu influenced by Asian and Latin American street food include duck confit and egg with black rice, and Korean barbecue short rib arepa with leek kimchi. The detailed, organic dcors oak interior seamlessly blends with the terraces shady tree.

2751 North Miami Avenue,305.576.5443,bloomwynwood.com

Wynwoods come a long way since Joeys dared enter the warehouse wasteland. Today the hot neighborhood boasts Bloom, a chic eatery creatively helmed by a former Nobu chef and Soho Beach House mixologist. Start with a tongue-teasing cocktail like the rum-based La Pacaya with fresh papaya and cilantro, or kill two birds with one stone with grouper ceviche in a cucumber caipirinha sauce and serrano salsa. Other highlights from an all small plates menu influenced by Asian and Latin American street food include duck confit and egg with black rice, and Korean barbecue short rib arepa with leek kimchi. The detailed, organic dcors oak interior seamlessly blends with the terraces shady tree.

2751 North Miami Avenue,305.576.5443,bloomwynwood.com

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