Frank O'Rourke

Born and raised in New York and Florida, I'm a proud graduate of Flagler College, where I honed my skills and cultivated my passion for entrepreneurship. With four phenomenal children as my constant inspiration, I have always been driven to carve my own unique path in life. A true businessman at heart, I refuse to wait for opportunities to come knocking; instead, I create them. My journey has been diverse, marked by experiences in real estate development, marketing, and investment [...]

Born and raised in New York and Florida, I'm a proud graduate of Flagler College, where I honed my skills and cultivated my passion for entrepreneurship. With four phenomenal children as my constant inspiration, I have always been driven to carve my own unique path in life. A true businessman at heart, I refuse to wait for opportunities to come knocking; instead, I create them. My journey has been diverse, marked by experiences in real estate development, marketing, and investment analysis. I've navigated the complexities of the business world with attributes that define me: I'm sincere, honest, and hardworking while being easy-going and down-to-earth. My story is one of resilience and adaptability. From owning and operating an oceanfront restaurant in St. Augustine to becoming a real estate power broker, I've embraced challenges head-on. Even amidst the uncertainties of Covid-19, I seized opportunities, acquiring two more restaurants and starting another real estate venture. With over $630,000,000 in sales managed since 1999, my track record speaks volumes. I thrive on the intricacies of making ventures successful, leveraging my expertise to guide clients through home and investment purchases. For me, "customer service" aren't just buzzwords, but are the cornerstone of my approach. Outside of the office, my passions include my family, surfing, and fitness. As I continue to navigate the dynamic world of real estate, my commitment remains unwavering: to foster success and prosperity for my clients and community alike.